Core Type: Arabica - Bourbon
Tasting notes: chocolate, caramel, citrus and sweet fruit
Harvest: June-December
Growing in the Altitude: 500 m
Production Process: Washed
Acidity: Low
Body: Medium-good
Inside - Hardness: Balanced

Moliendo Skyburry, Queensland Murebb the beans are grown in Queensland. Australia's Queensland There are many large and small coffee maker. Which grows on the continent, there is a very different tasting coffee. Moliendo Skyburry, Queensland Murebb chocolate, nuts, coffee and citrus notes and a balanced inside the central body. A good coffee experience for coffee lovers who want to experience new flavors from different continents is an alternative.

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Moliendo Skyburry Australia, Queensland Murebb the Regional Coffee 250 gr.

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